For your aperitif, stand-up lunch or festive occasions
News from the SV Restaurants of the University of Basel
These highlights are waiting for you!
Vol - au - vents
filled with mini sausage balls, ham, button mushrooms and cream sauce
served with rice & peas
with Asian vegetables,
mung - bean sprouts,
Chinese cabbage & tofu
Absolutely no products or ingredients of animal origin are used.
Small serving: 2.50 CHF
Large serving: 6.50 CHF
with a chervil sauce,
filled with basil & ricotta
in a courgette sauce
and grated cheese
This menu does not include either meat or fish.